Completing the Circle: Composting Locally
The USDA reports on Table to Farm’s ambitious growth and future potential to expand thanks to funding from the FPEP grant.
The USDA reports on Table to Farm’s ambitious growth and future potential to expand thanks to funding from the FPEP grant.
City short of 2030 emissions target, but brighter future still possibleBy Christian Burney Herald Staff WriterMonday, Sep 2, 2024 5:00 AMMarty Pool, Sustainability Manager for the city of Durango, walks up to the 150-kilowatt solar array at the College Mesa Water Treatment Plant on Thursday. The solar array provides about 50% of the power to …
Residents request Durango step up efforts to curb greenhouse gas emissions Read More »
The topic of food composting is heating up, in more ways than one, and not just in Durango but around the country.
Siblings apply their sustainability expertise to improve a local fixture on Main Ave.
Additional subscription option decreases cost, frequency of food waste collectionBy Christian Burney Herald Staff WriterFriday, Jun 14, 2024 6:08 PM Updated Friday, Jun. 14, 2024 6:13 PMChris Trullaz, operations manager with Table to Farm Compost, turns over a compost pile on June 29, 2023, at the facility northeast of Durango. The composting business announced Tuesday it …
Composting business begins every-other-week service in Durango Read More »
New community garden and learning lab tests the limits of what can be grown when imagination and compost combine.
Table to Farm customers wield the power to make Durango greener and smell better.