Restaurants, breweries, hotels, schools and more - cut your waste bill and show Durango you mean it.

Chef Dave of Primi Pasta & Wine Bar - a Table to Farm Compost commercial customer in Durango
Across the country, cities are starting to require or incentivize business composting — Denver already passed Pay-as-You-Throw and Waste No More. And the local math is simple: the more Durango businesses compost, the less we all pay for 46-mile round trips to the fast-filling Bondad Landfill. That's why Table to Farm Compost is committed to providing low to no-cost commercial compost service for your business. Email or call us today to find out more.
“It is super easy for us in the kitchen to compost since we already have a pretty good idea about what we can compost.”
— Chef Dave, Primi Pasta & Wine Bar, Durango
Tailored service, customer loyalty, and a partner that makes it easy.